A guide to New York's best brunch locations
Fantastic two-course brunch for $19.50 featuring Hamachi Tartar, Seafood Sausage, Poached Salmon, French Toast and the classic Burger with Ratatouille. Inventive brunch cocktails such as the Red Hot Manhattan and Rhubarb Ice Tea range from $10 to $12. Classic desserts like Crème Brûlée and a seasonal Fruit Tart are $8.
Go check it out on Saturday & Sunday, 11:30 a.m.-2:30 p.m.
Fantastic two-course brunch for $19.50 featuring Hamachi Tartar, Seafood Sausage, Poached Salmon, French Toast and the classic Burger with Ratatouille. Inventive brunch cocktails such as the Red Hot Manhattan and Rhubarb Ice Tea range from $10 to $12. Classic desserts like Crème Brûlée and a seasonal Fruit Tart are $8.
Go check it out on Saturday & Sunday, 11:30 a.m.-2:30 p.m.
All you can drink brunch…now what is better than that!!! Your choice of Entree — some include an amazing burger, the yummy wake ‘n’ bake and luscious quiches. Enjoy this brunch for $29.
Go check it out on Saturday & Sunday, 11:00a.m.-4:00p.m.
All you can drink brunch…now what is better than that!!! Your choice of Entree — some include an amazing burger, the yummy wake ‘n’ bake and luscious quiches. Enjoy this brunch for $29.
Go check it out on Saturday & Sunday, 11:00a.m.-4:00p.m.
Artisanal Bistro and Wine Bar is now offering in addition to the regular menu, a delicious brunch a la carte.
Some menu selections include:
Fava Bean Ravioli – $12.50
Navarin of Lamb – $19.50
Strawberry Panna Cotta – $11.50
Check it out: Saturday & Sunday, 11:00a.m.-5:00p.m.
Artisanal, 2 Park Avenue. (212-725-5858) http://www.artisanalbistro.com
Artisanal Bistro and Wine Bar is now offering in addition to the regular menu, a delicious brunch a la carte.
Some menu selections include:
Fava Bean Ravioli – $12.50
Navarin of Lamb – $19.50
Strawberry Panna Cotta – $11.50
Check it out: Saturday & Sunday, 11:00a.m.-5:00p.m.
Artisanal, 2 Park Avenue. (212-725-5858) http://www.artisanalbistro.com
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