A Parisian wine bar located in east Highland. Since we’d eaten a late lunch, neither of us was very hungry. I’ve been wanting to try A Cote for a while…so, Saturday night was the night!
We found the place to be very charming. Interestingly, we walked in and everyone in the entire place was watching a wildlife film about some lion cubs…a bit weird, but its the quirky things about these little tucked away spots that make them appealing to me.
The chalkboard menu is limited, but we found the Assiette de Charcuterie Maison fantastic. It is an assortment of House Rillettes, Paté de Campagne, Duck liver mousse, saucisson, cornichons, and apple chutney. Paired with a glass of wine, it was the perfect small dinner we were looking for.
I am definitely looking forward to trying the parent restaurant next door, Z Cuisine.
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