

Phone - (206) 441-1430
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Categories: Restaurants, Banquet Facilities, Steak Restaurants, Greek Restaurants
Mentioned in the Following Guides
Picked by: Food & Wine, Frommer’s, Mobil Travel Guide, Seattle.com
“Tom Douglas helped define Pacific Northwest cuisine at Dahlia Lounge. At Lola, which he opened in the Hotel Ă„ndra, he’s taking on Greek food. The kitchen turns out meze, kebabs, grilled whole fish and meat dishes, like cumin-spiced leg of lamb. Wine-braised octopus with pork belly and fried egg is Lola’s take on a Greek breakfast.” – Food & Wine
The newest of the quartet of notable Tom Douglas restaurants, Lola is a Greek restaurant that is also famous for it’s breakfasts.
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great Cerial food, not in-expensive but nice and cosy atmosphere.